• Call: 0720-657-630
  • Email: kiharutvc@gmail.com
  • Food and beverage Production (Culinary Arts) Level 6
  • Food and beverage Production (Culinary Arts) Level 5
  • Food and beverage Production (Culinary Arts) Level 4
  • Food and beverage Production (Culinary Arts) Level 3
  • Food and beverage Service (Culinary Arts) Level 6
  • Food and beverage Service (Culinary Arts) Level 5
  • Food and beverage Service (Culinary Arts) Level 4
  • Food and beverage Service (Culinary Arts) Level 3

Course Qualification Grade Requirements
i. Diploma (Level 6) K.C.S.E C- and Above
ii. Certificate (Level 5) K.C.S.E D Plain & D+
iii. Artisan Certificate (Level 4) K.C.S.E D- & E
iv. Artisan (Level 3) KCPE